Congresso dos Cozinheiros

Taking place on September 25th and 26th at Nirvana Studio in Oeiras, with the theme ‘African Connection,’ the 2022 Chefs’ Congress is a meeting place for reflection and the sharing of experiences in the gastronomic community. Chef Helt Araújo is confirmed to be present on the product stage, where he will introduce the Ovina Yetu project.